Tuesday, February 12, 2013
Whole30-Day 16
Breakfast (6:30am): Breakfast casserole, avocado, salsa.
Breakfast Comments: My go-to for the past couple weeks!
Lunch (12pm): Leftover Well Fed Pad Thai made with chicken thighs and Best Stir Fry Sauce Ever instead of Sunshine Sauce. Carrots and half a pear.
Lunch Comments: I know I'm getting a little boring this week with my repeats, I just haven't had much time to prep so I've been going with what works.
Dinner (7:30pm): Well Fed Moroccan Meatballs. Mashed cauliflower made with coconut milk, ghee, and garlic. Red leaf lettuce, Well Fed Creamy Italian.
Dinner Comments: So I definitely wasn't planning on cooking tonight but I wasn't loving anything in my refrigerator and I had some ground lamb thawed so I made some meatballs and they were really good!
Sleep: Maybe 5 hours? I know. Terrible. When we get home from CF after 9 I just can't seem to shut my body down right away. Eventually I went to bed but then my mind was still running and I didn't fall asleep until around midnight. THEN I woke up a couple times during the night. Surprisingly, when my alarm went off at 5:30a I didn't have much trouble getting out of bed...and I wasn't really tired throughout the day...does that mean I'm going to be extra tired tomorrow?
Exercise: None.
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